HAYSTACK COOKIES
Our super easy Haystack Cookies are the perfect No Bake combo of sweet chocolate and salty crunch! Great for any season, right from my Grandmas recipe box!
Haystack cookies are fantastic for bake sales and quick summertime treats. You can top them with a few holiday sprinkles and watch them effortlessly complete any Christmas cookie tray. Also, haystack cookies are very kid friendly. We are hereby reinforcing those Instagram posts about enjoying baking with your kids. Let the anxiety you feel watching them bake melt away alongside the chocolate. Haystack cookies do not include ingredients that poof or drip, and they omit the hot oven.
HAYSTACK COOKIES
Our super easy Haystack cookies are the perfect No Bake combo of sweet chocolate and salty crunch! Great for any season, right from my Grandmas recipe box
PREP TIME 5 MINUTES
COOK TIME 3 MINUTES
TOTAL TIME 8 MINUTES
SERVINGS 15 COOKIES
CALORIES 267 KCAL
INGREDIENTS
12 Ounces Semisweet Chocolate Chips
11 Ounces Butterscotch Chips
4 Cups Crispy Chow Mein Noodles, About 3 (3 Ounce) Cans
INSTRUCTIONS
Line 2 cookie sheets with waxed paper.
In a microwave safe bowl combine the semisweet chocolate chips and the butterscotch chips.
Cook in the microwave, on high, for 45 seconds. Take the bowl out of the microwave and vigorously stir the chips. If needed, microwave at additional 15-second intervals, stirring (yes, vigorously!) between each interval, until the chips are smooth and melted.
Add chow mein noodles and gently fold until they're evenly coated.
Drop by rounded tablespoonfuls onto prepared cookie sheet. Place in the fridge, 10-15 minutes, or until cookies are set.
source : gonnawantseconds.com
NUTRITIONAL INFORMATION
Nutrition information will vary based on the specific products. To be safe, check the nutrition facts labels of your products. Optional object listed above have been left out of nutritional data.